So yesterday I baked bread, made "chocolate mylk" and tried my hand for the first time ever at a gnocchi. I ate too much bread, though. I can't make homemade bread yet. It's too tempting to just eat and eat and eat it.
The chocolate mylk made an AMAZING nut smoothie this morning. I put frozen banana, ice, chocolate mylk, and almond butter in my blender and voila! Tasted like a chocolate banana shake. Gene, Kaelys, and Kailea all had some. And best of all the world, no sugar!
Today The gnocchi I would say was not worth the trouble. It was okay, but a little mushy. I forgot to take a picture, but not worth the lots of work.
Today I made the black eyed peas w/plantains from Appetite for Reduction, along with a snow pea salad (snow peas, red onions, walnuts, and a citrus-y sauce. It was very good. :) See the pictures.
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